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Central America/El Salvador

El Salvador Orange Bourbon

Finca Santa Barbara is situated on the Apaneca-Ilamatepeq mountain range and includes 35 hectares of coffee. The soil on the farm is Franco volcanic, ideal for cultivating coffee. The farm has native canopy forest and abundant wildlife.

More Info

Tasting notes:



Milk Chocolate

Coffee Specs

Farm Name
Santa Barbara
Altitude of Farm
1750 masl
Processing Method