Buckman Coffee Factory
(02/18) Cupping Calibration
(02/18) Cupping Calibration
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Cupping Calibration Training
Tuesday 02/18, 11pm-3pm
Join us for our first Cupping Calibration course! In this class, participants will review the role that cupping and sensorial calibration play in the coffee industry and in a coffee roasting business. Participants will gain experience working with various cupping forms, will calibrate with one another, and will walk away with practical calibration strategies.
This half lecture, half hands-on course is geared towards anyone working within the coffee industry or anyone that's interested in developing their coffee palate.
Questions about class content or about the venue? Email education@buckmancoffee.com for more details.
*There is a minimum total number of participants required for this course.
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